Private Sky Dining on the Singapore Cable Car

1 Hour 30 Minutes

Mobile Ticket

Hotel Pickup Offered

Language Offered

Overview

See the Singapore skyline from above with sky dining aboard the Singapore Cable Car on Mt Faber. Luxuriate in a 4-course dinner during three rotations on this historical cable car in the sky. Enjoy a welcome drink and wine with your set meal, along with priority boarding. You'll have incredible night vistas during your 1.5-hour ride in a private dining car with that special someone.

Eat dinner 330 feet above the sea on the Singapore Cable Car
Take three rotations on the cable car between Mt Faber and Sentosa
Get cozy with someone special in your own private dining car
Savor a 4-course gourmet meal during the 90-minute aerial ride
Admire the lights and splendor of Singapore's cityscape set against the romantic night sky

Inclusions & Exclusions

Departure & Return

What To Expect

Take the romance of Singapore sky-high on the Singapore Cable Car, where each pair is treated to a private dining car for a feast of the senses.Make your way to Faber Peak, sip your welcome drink and skip the line with priority boarding when your car is ready. Once inside, you'll take three revolutions in 90 minutes, hovering 330 feet (100 meters) above the sea while you rotate between Mt Faber and Sentosa Island. Cast your gaze on aerial views of the dazzling Singapore skyline as it illuminates the dusk, and savor a 4-course dinner that includes an appetizer, soup, main course and dessert, accompanied by a glass of wine. (Select your main course when booking the tour.)This sky dining experience is a fantastic way to escape the bustle of Singapore and see it from another vantage point while enjoying a memorable meal.Please note: A minimum of two people per booking is required.Itinerary4-Course Set Menu (January - November):AppetizerLightly smoked Duck BreastSoupWild Forest Mushroom SoupMainSlow-Braised Tender Wagyu Beef Cheek in Port Wine Reduction Brown Jus on a bed of potatoes Mousseline & casserole of Root Vegetables ORPan-Roasted Norwegian Salmon Fillet with Mediterranean Vegetable Stew & Potato Gateau, Apple Cider Cream SauceDessertChampagne Lychee with Vine Berries and Raspberry CoulisDrinksA Glass of house wine for each dinerFreshly Brewed Coffee/Tea4-Course Vegetarian Set Menu (All year):Western or Indian option. Please choose when booking. Appetizer: Western: Char-grilled medley of Mediterranean Vegetables ORIndian: Paneer Kathi Roll/Dumpling served with Minted pea puree, infused Vine tomatoSoup: Western: Roasted Butternut Pumpkin Soup ORIndian: Vegetarian mulligatawny soup served with roasted cumin croutonMain course:Western: Sauteed Fricassee of Morel & Wild Forest Mushrooms Ragout with Parmigiano Reggiano Flakes ORIndian: Gourmet Vegetarian Platter served with Dahl Tedka, Palak Paneer, Dum Aloo, Seasonal Vegetable Briyani Rice, Papadum, RaitaDessert:Western: Chocolate Brownie with Fresh Wild Berries & Fruits Compote ORIndian: Cheese Mouse with Wild Berry CompoteDrinks: Welcome drink at check-inOne glass of house wine with dinner4-Course Festive Menu (December):Appetizer: Smoked Duck Breast with Portobello Mushroom with Arugula Leaf & Citrus VinaigretteSoup: Veloute of Butternut Pumpkin and PrawnsMain course (choose one when booking):Pan-seared Barramundi Fillet with Tobiko served on a bed of Young Spinach and Chardonnay Sauce ORPan-roasted Aromatic Turkey served with Confit of Butternut Pumpkin, Green Asparagus and Poached Cherry TomatoesDessert: Coconut Deguise Mille Feuille & Mango Apricot Compote with Nyangbo Chocolate Ganache Avocado CreamDrinks: Welcome drink at check-inOne glass of house wine with dinner

Private Sky Dining on the Singapore Cable Car

Inclusions & Exclusions

Departure & Return

What To Expect

Additional Info

Cancellation Policy

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