Cooking Classes

Uncover the staples and secrets of Hungarian cuisine in a way you couldn't do alone with this market tour and private Hungarian home cooking class in Budapest. Dive deeper into Budapest's Central Market Hall than you could independently to find the right ingredients, and visit your host's home to prep a 3-course meal under guidance. Finally, savor your creations as you hear about Hungarian food and customs - insight you'd otherwise miss.

The Nubian people's hospitality, warmth, and rich culture are a highlight of any visit to Aswan. Enjoy the sort of access that's only usually possible on a tour as you share an authentic Nubian meal with a local family - and an English-speaking host alongside to translate. Sample dishes like Nile perch, oven-cooked chicken, and Nubian vegetables in a group of no more than 12.

Immerse yourself in Vietnam culture with this cooking class in Hoi An. First, visit a local market to shop for ingredients before hopping on a boat to reach the cooking school. The chefs will demonstrate each dish before you prepare it. Following the class, wander through Hoi An, which is filled with historically significant buildings.

Taking part in a cooking class while aboard a dragon boat is a must-do experience in Hue. Discover tasty recipes as you prepare local Vietnamese cuisine under the guidance of an expert instructor. You're transported by cyclo to Dong Ba Market for ingredients, then provided an engaging 2-hour cooking lesson while you cruise on the Perfume River. Lunch and hotel pickup included.

Experience a local market with your your chef before enjoying a cooking class featuring local specialties made with fresh ingredients. Tour through Vietnam's countryside and paddle through small channels in a basket boat. Learn to bargain and fish for purple crabs. This 3-hour tour features many feasts for the senses and includes English-speaking guide and chef, transportation by taxi and boat, complimentary beverages and lunch with fresh ingredients after the cooking class.

Make a food-lover's journey through Kyoto, stopping at its best food shops, famous Nishiki Food Market and a sake brewery before finishing with a cooking class during this small-group, 3.5-hour excursion limited to 7 participants. Learn about Japanese ingredients at Kyoto's top market, check out the city's lesser known food shops and stop by a sake brewery for a tasting. End your food experience with a 1.5-hour cooking class making sushi, soup and salad. This small-group excursion also includes admission and tasting at the sake brewery.

Learn about Danish culinary culture with your own two hands in this workshop that focuses on the art of Danish sandwich making. You'll go beyond just ordering an open-faced sandwich in a cafe and learn how to make what the Danes swear are the best in the world. Your guide will provide information on Danish culinary culture as you assemble your sandwich, then you'll sit down with your classmates and enjoy.

Learn how to make your own Hawaiian chocolate bar on this 1-hour tour in Oahu. A guide will discuss the chocolate-making process from bean to bar in the islands, offering you tastings of cacao, as well as a flight of five popular chocolate flavors. Then, try your hand at making your own, incorporating fun flavors like spicy chipotle pepper and caramelized ginger.

Learn to make Spanish tapas, traditional paella, and sangria with a Barcelona chef, then share a hearty dinner of classic local cuisine that you've made yourself. All great Spanish food starts with super fresh ingredients, and you'll begin this 2.5- to 3-hour cooking class with a guided trip though St. Josep La Boqueria market before heading to a professional teaching kitchen. This hands-on Spanish cooking class includes snacks, drinks, and dinner, and you'll finish the night with recipes to take back to your home kitchen.

Discover the secrets of the Italian cuisine with this private cooking class in the heart of Rome. Learn how to prepare a proper Italian meal according to the tradition. End the experience by enjoying all what you've prepared!

This Ho Chi Minh Food Experience with Vietnamese Cooking Class and Market Tour showcases the best of this classic cuisine. Travelers will visit Ben Than Market where they'll wander the stalls with their local chef and learn about the fresh ingredients essential to creating the most popular Vietnamese dishes. Then, under the guidance of an expert chef, travelers will prepare a 4-course meal alongside new friends. With a cap at 20 people, the class and dining experience is sure to be fun, personalized and memorable!

Enjoy a day in Ho Chi Minh City that combines food, culture, and history on this 9-hour tour. You'll experience a bit of what local life is like as you learn about Vietnamese agriculture at an organic farm and enjoy a cooking class with a chef. Then check out city attractions such as Saigon Notre Dame Cathedral, the Central Post Office, and Chinatown (Cho Lon). Lunch, entrance fees, and hotel pickup and drop-off with a driver-guide are included.

Sushi is one of the most popular Japanese food for foreigners. It's easy to eat, but it can be difficult to make. During this tour, you can learn how to make sushi from a professional Sushi master. To be a Sushi master, you have to practice for more than 10 years, but in this workshop, you will learn the simple ins and outs of making Sushi so you can make delicious Sushi yourself. Before the workshop, you will explore the Kuromon Market and Namba area learn about Japanese food and Osaka culture. At the end we will take you to the Dotonbori bridge. Why don't we take a photo like a famous Glico man?

Feast your senses on Peru's rich culinary culture on a full-day city tour and cookery class in Lima. Under the guidance an expert chef, create classic Peruvian dishes before sitting down to feast on the fruits of your labor. Then, embark on a comprehensive sightseeing tour of the city, visiting key attractions like the San Francisco Monastery and the Archbishops Palace. Gain valuable insight into the intriguing history of Lima from your expert guide and enjoy the convenience of hotel pickup and drop-off on this enriching tour.

Hike through villages located at the eastern shore of Inle Lake and join a cooking class on this tour.

Become a sushi chef for the day, and then enjoy your creations for dinner, during this small-group, 90 minute sushi-making lesson with instructor in Kyoto. Join your professional instructor inside a traditional Japanese townhouse as you immerse yourself in the techniques for 'makizushi,' a rolled form of sushi made with dried seaweed. After a short demo, try your hand at making this uniquely Japanese cuisine, using your choice of ingredients. This small group class, limited to no more than 7 guests, also includes an English-speaking guide to help with translation.

Enjoy an authentic taste of Hungary with this 4-hour cooking class in Budapest. You'll begin with a walk through a local market with your guide to learn about the necessary ingredients for your menu. Then, travel to a professional kitchen to learn how to cook traditional Hungarian dishes. Reward yourself at the end with the 3-course meal that you and your group have created. All ingredients are included on this tour, as well as fun recipes to take home.

Meet your host Carolina at the entrance to the Pinxto Bar inside La Boqueria, Barcelona's main marketplace. This is a lively, covered market that both tourists and locals frequent. Walk through the market and explore local and regional produce sold by your host's favored vendors. You will learn about regional foods and purchase a few ingredients that you will use during your cooking class.  Back home, you will join Carolina in her small kitchen and learn to cook a healthy and authentic Spanish meal. Your hands-on cooking class will last about 1.5 hours during which you will prepare a regional appetizer like pan con tomate with jamon Iberico, olives and goat cheese, a main course of seafood such as squid poached in olive oil and lemon served with asparagus and a side dish, all from scratch! Enjoy learning about Spanish cooking before you sit down to share the food you helped prepare with Carolina.

Pleasure your palate with the flavor and flair of Peruvian cooking on a 4-hour guided cooking class tour of Lima. Discover the complex spice combinations used in typical Peruvian cuisine; explore a bustling market to purchase locally produced ingredients; then cook up a storm in the home of a local resident. Prepare delicious dishes such as zesty ceviche, chichi morada and causa limena as you sip a refreshing pisco sour. A personalized and intimate experience is guaranteed on this small-group tour, where numbers are limited to 12 people.

We will visit Dong Ba Market in early morning. This is the biggest whole sales market in Hue for food, vegetable, herb, spices and fruit. In the morning, everything is so fresh and this is best time and best way to experiences and learn about the food and daily life activities in Hue. Enjoy Bun Bo Hue - the popular noodle in the city for breakfast then take a cyclo trip from your hotel over famous Trang Tien Bridge and Dong Ba market. The cyclo will take you around the ancient citadel of Hue, getting over the streets, local shops for the over view of daily life and architecture of this famous citadel. The cyclo will take you to Y Thao Restaurant for cooking class