Cooking Classes in Rome

Learn the secrets of authentic Italian cuisine from a professional chef on this 5-hour cooking class in Rome. Experience the buzzing atmosphere of the Campo de' Fiori market as you shop for ingredients, then get hands-on as you whip up fresh homemade pasta, side dishes and dessert. Finish by tucking into a delicious 6-course lunch, accompanied by fine Italian wines.

See historic highlights of the Eternal City and learn secrets of Italian cooking on this decadent combo tour in Rome. After working up an appetite on a guided walking tour of landmarks like the Pantheon, Trevi Fountain and Piazza Navona, head to a local kitchen where you'll learn to whip up an authentic 3-course meal under the guidance of a professional chef. Begin with bruschetta, make fresh fettuccine from scratch and end on a sweet note with creamy tiramisu. Choose from a lunch or dinner tour.

Learn how to make authentic Italian pizza in Rome with a professional chef. At a local restaurant near the Trevi Fountain, enjoy this 90-minute class that provides hands-on instruction for making pizza dough and how to use the best toppings. Then sit down to enjoy your creation, served with wine.

Make fresh pasta like a Roman. This is a cooking class that explores traditional recipes with a local chef. Working alongside the chef, you'll prepare pasta dough from scratch, learn classic cuts from tagliolini to tagliatelle, then sit down to a hearty meal of Italian specialties. This private experience includes, along with the cooking class, a five-course lunch or dinner, a welcome glass of Prosecco, and a wine pairing, and it's the perfect introduction to Italy's remarkable food traditions.

Enjoy our 1,30 /2 hours cooking class in the heart of Rome where you will learn how to make Pasta from scratch and our famous Tiramisù from simple and fresh ingredients. You will discover the recipe and the secrets of this popular dishes and you will have the chance to ask questions our local chef expert in the Italian cuisine. Small groups limited to 15 people.

With a local Italian chef as your guide, learn how to make a classic pizza during this 1-hour workshop. After the learning and the baking, with all ingredients and equipment provided, comes the pizza-eating and the drinking. This small-group activity is limited to 7 people or fewer.

Who better to bring people together than a pair of lifelong friends? Giovanna and Christina are serving up traditional Italian fare alla their moms and grandmoms, made with organic and seasonal ingredients. Their bright and airy Roman apartment is the perfect backdrop to enjoy a cooking class to learn how to make fettuccine with basil tomato sauce or ravioli with sage and butter sauce.Read their full story here: bit.ly/EatWithBlog1

Discover the roots of one of the world's most famous pasta dishes at Rome's legendary Alfredo alla Scrofa Restaurant. Learn the original recipe for fettuccine Alfredo from the house chef during a cooking lesson, then sit down to enjoy your handmade meal along with Italian antipasti and wine. Sign the VIP guestbook to join generations of film and music stars who have enjoyed Alfredo's signature dish over the past century.

Discover the secrets of the Italian cuisine with this private cooking class in the heart of Rome. Learn how to prepare a proper Italian meal according to the tradition. End the experience by enjoying all what you've prepared!

With savory and sweet flavors, pasta and tiramisu count among Italy's most popular national specialities - but making them the traditional way requires local knowledge. During this hands-on cookery class in Rome, prepare a delicious, home-cooked meal the Italian way. With helpful tips from your professional chef instructor, prepare your ingredients and spin your dough. Enjoy your meal among your fellow cooks accompanied by a refreshing glass of wine.

Get the complete Roman experience and take a private cooking class during your holiday. This 4-hour excursion starts with shopping for your ingredients at the local market with your host. Then head to your class in a 17th-century palace and prepare a 4-course meal from start to finish. Sit down and enjoy the fruits of your labor and sample local wines and create beautiful memories of your time in Rome.

Experience Authentic Italian Pasta Cooking Class in Rome.Learn the secrets and make Ravioli and fettuccine, Ragù tomato sauce, Bruschetta, Tiramisù and more....Enjoy Wine Tasting in a cellar into the tufa hills behind a Castle located inside a medieval "Borgo" village 30 minutes from Rome.Drink prestigious organic wines in the Roman countryside!Fullday with comfortable air-conditioned minivan and professional English-speaking driver.

Love Italian food? So learn to cook them yourself! This is your perfect take away from this Roman holiday: cook and eat like the Romans do! 

Learn the culinary secrets of a real Roman chef during a fun and delicious cooking class in a home kitchen. Get hands-on instruction in whipping up classic Italian dishes such as fresh homemade ravioli, fettuccine, gnocchi and tiramisu. After the lesson, sit down to enjoy your authentic, made-from-scratch dinner along with Italian wine. Make new friends in an intimate, small-group setting and get a copy of the day's recipes so you can bring a taste of Italy back home.

Enjoy an authentic taste of Rome on this half-day market tour and cooking class, and learn the secrets of making fresh Italian pasta. Kick off your adventure with a walking and tasting tour of the Campo de' Fiori market, then head to a local family home for a hands-on cooking lesson. Learn about different pasta varieties, master the art of mixing the perfect dough, and pick up tips and techniques to make different pasta shapes and sauces. Finally, tuck into your delicious homemade lunch, including three pasta dishes, coffee and dessert.

Pizza is one of the most loved dishes all around the world.We are very proud to share our tradition with all pizza lovers.Having a intense course of 1 hour in full heart of Rome, in the beautiful Pizzeria a few steps from Piazza Navona, you could explore the art and secret from making the dought, which ingredients to use and how to bake the pizza.You will bring along at home the history and recommandations that you will learn from the chef.